Top 10 Must-Try Korean Street Foods (with Prices & Where to Find Them)

If you’re planning a trip to Korea, one thing you can’t miss is the street food. It's delicious, affordable, and everywhere—from night markets to subway station exits. Here's a detailed list of the top 10 must-try Korean street foods, including average prices and where to find them.

1. Tteokbokki (떡볶이)
제주도 떡볶이 by 채지형, 공유마당, CC BY

Spicy, chewy rice cakes simmered in a sweet and hot gochujang-based sauce. Often served with fish cake (eomuk) and boiled eggs.

  • Price: 3,000–5,000 KRW per serving
  • Where: Sindang-dong Tteokbokki Town (Seoul), Gwangjang Market, Busan BIFF Square
2. Hotteok (호떡)
충청도 청주 호떡 by 채지형, 공유마당, CC BY

Sweet pancakes filled with brown sugar, cinnamon, and crushed peanuts. Crispy outside, gooey inside. Winter favorite!
  • Price: 1,000–2,000 KRW
  • Where: Namdaemun Market, Nampo-dong (Busan), traditional markets
3. Sundae (순대)
ⓒ 한국관광공사-촬영자

Korean blood sausage made with pig intestine stuffed with noodles, vegetables, and sometimes blood. Often served with liver and lung slices + dipping salt or gochujang.

  • Price: 3,000–5,000 KRW per portion
  • Where: Gwangjang Market, Mangwon Market, street food alleys
4. Eomuk (어묵)
서울 어묵 by 채지형, 공유마당, CC BY

Fish cake skewers simmered in hot broth. Often sold with a cup of soup included.

  • Price: 1,000–2,000 KRW per skewer
  • Where: Bus stops, subway exits, local markets
5. Gimbap (김밥)
ⓒ 한국관광공사-촬영자

Seaweed rice rolls filled with various ingredients like pickled radish, egg, carrot, spinach, and ham or tuna. Not sushi!

  • Price: 2,000–4,000 KRW per roll
  • Where: Gimbap Heaven chains, street vendors, convenience stalls
6. Egg Bread (계란빵)
ⓒ 한국관광공사-촬영자

Mini loaf-shaped bread with a whole egg baked inside. Slightly sweet and warm—popular during colder seasons.

  • Price: 1,500–3,000 KRW
  • Where: Myeongdong Street, Hongdae, night markets
7. Twisted Doughnuts (꽈배기)
ⓒ 한국관광공사-촬영자

Deep-fried, sugar-coated twisted dough. Light and fluffy—classic Korean childhood snack.

  • Price: 1,000–2,000 KRW
  • Where: Tongin Market, Gukje Market, small neighborhood vendors
8. Bungeoppang (붕어빵)
한국기행_김장_음식_붕어빵 by 한국교육방송공사, 공유마당, CC BY 

Fish-shaped pastry filled with sweet red bean paste. Crispy outside, soft inside. Seasonal item (mainly fall–winter).

  • Price: 1,000 KRW for 2 or 3 pieces
  • Where: Street carts around Seoul Station, Hongdae, and school areas
9. Japchae Hot Dog (잡채핫도그)
ⓒ 한국관광공사-촬영자

A unique Korean fusion of glass noodles (japchae) inside a deep-fried hot dog batter. Sweet and savory!

  • Price: 3,000–4,000 KRW
  • Where: Gwangjang Market (famous YouTube-featured vendors)
10. Mayak Gimbap (마약김밥)
ⓒ 한국관광공사-촬영자

Mini gimbap rolls served with sweet mustard soy sauce. The name “mayak” means “addictive”—and it truly is!

  • Price: 3,000–4,000 KRW
  • Where: Gwangjang Market (original vendor), some traditional markets

📌 Final Tip:

If you're traveling on a budget or want to experience authentic Korean flavors, street food is a must. Keep some cash handy (though most places accept cards now), and don’t be afraid to try something new!


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